·
Fruits and vegetables are the base of the
pyramid nutrition. This means that we should eat them
·
as many as possible. Sometimes, however, that
after eating an apple, grape or tomato rozboli
·
stomach. We wonder then what happens if you do
not have allergies. Often, but not
·
This is an allergic reaction to the product,
only the chemistry contained therein. treated
·
pesticides in order to not spoiled in transit or
wax to give a more beautiful look
·
us a hard time, if not before eating remove
these poisons. Some of them accumulate
·
in the body and over time can lead to cancer .
We can not order
·
manufacturers would not use chemicals, but we
can cope on home remedies to
·
as far as possible to remove it, and thus
protect health.
·
Fruits and vegetables contain the most
pesticides
·
With vegetables absorb the most pesticides
tomatoes, peppers, cucumbers, spinach and celery
·
celery. Fruits that need to be especially
careful are apples, grapes, strawberries,
·
peaches, nectarines and cherries. A separate
category is citrus fruits, which are
·
Prisca often as potent as imazalil that already
eating the orange 2
·
agent can make us poisoning. The same is true of
bananas and watermelon.
·
Water is not enough
·
If you think that it is enough properly wash
fruits and vegetables to get rid of these
·
dirty tricks then you are wrong. Wax does not
wash off with water, and a pesticide or not. one can
·
buy a special eco-friendly liquid for washing
vegetables and fruits, but such measures are not cheap.
·
You can also wash properly citrus water with
liquid detergent. then there
·
chance that he rinses chemical stuff. It is more
difficult with grapes. It's not possible
·
winogronka thoroughly scrub all. One can,
however, manage home
·
the methods of removing the peel of the fruit
and vegetable pesticides.
·
How to remove pesticides from the peel of fruits
and vegetables home remedies?
·
Prepare an acidic solution. Per liter of water
add half a cup of vinegar. Rinse vegetables in it
·
and fruit for 3 minutes.
·
In a separate bowl, prepare an alkaline
solution. Per liter of water add a heaped tablespoon
·
soda. Rinse it in fruits and vegetables for
another 3 minutes.
·
Attention:
·
Water after such washing may become murky and
yellowish, and its surface may appear
·
a greasy
residue. This means that pesticides are washed off the skin.
·
The last
stage is the rinsing of fruits and vegetables with running water.
·
·
After this step, we are sure that any contamination
from the skin last. remains
·
the only question is how much stuff chemical
used for spraying penetrated into the vegetables and
·
fruit. Scientist from Gdansk took up researching
of selected fruits and vegetables and
·
checking how far inwardly these substances can
penetrate. We can only wait
·
results.
·
At the end, the consolation I give you a list of
fruits and vegetables, which, as the researchers
·
the non-profit EEC are as free of pesticides.
They claim that the accumulation
·
toxic substances in vegetables and fruits is
dependent on the construction of their tissues,
·
which is sometimes a kind of protective barrier.
For those lucky they are: cabbage, onions,
·
cauliflower, asparagus, avocado, mango,
eggplant, pineapple, sweet potatoes and green peas.
·
kitchen
·
That's all from me for today. I'm curious what
you think about this. Or you had the sensations
·
stomach after eating grapes, apples or tomatoes?
Try on the way home
·
removal of pesticides?
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